About Us – UyogaPlus
UyogaPlus is a proudly Tanzanian brand committed to supplying high-quality mushrooms, fresh vegetables, and other essential kitchen needs to households and businesses across the country. We specialize in the sustainable cultivation of edible and medicinal mushrooms using eco-friendly practices. Our mission is to promote healthy living through natural produce while supporting local agriculture and organic farming methods. With UyogaPlus, freshness and nutrition start from the farm to your kitchen.

Our Story
UyogaPlus was founded by Joel Bisoma, who began growing mushrooms in 2020 as a hobby and a way to explore alternative farming. After recognizing the growing market demand and business potential, he transformed his passion into a formal enterprise in 2022. He was soon joined by like-minded colleagues who shared the vision for innovation in agriculture and healthy food systems. Together, they laid the foundation for UyogaPlus as a trusted provider of fresh, high-quality products in the market.

What’s Behind the Name?
The name UyogaPlus combines the Swahili word “uyoga” meaning “mushroom”, with the word “plus”, reflecting our special commitment to added value. When you buy mushrooms from us, we plus you — by offering a free bundle of organically grown vegetables of your choice. It’s our way of saying thank you while supporting healthier diets and sustainable consumption.

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